Here is the recipe for next Sunday. I loved the sauce recipe!! Featured Recipe: Apple-Glazed Roast Turkey with Stuffing and Gravy. Repeat until all turkey is cooked. There were NO leftovers! The leek sauce looks divine! Cut second lemon into thin slices and set aside. Sprinkle cutlets with salt and pepper. This is such a delicious, easy recipe. Allow the excess egg to drip off, and then coat all … Great for making chicken, pork, or turkey cutlets. Servings. Hi! Slice roulades and place each in a puddle of wine-cranberry sauce. In a shallow dish, mix together the bread crumbs and flour. After about a minute, add the chicken broth and continue to cook to reduce by about half. With each progressing picture, my mouth kept watering more and more!! Repeat with remaining turkey and butter. Gorgonzola schnitzel - Wir haben 16 raffinierte Gorgonzola schnitzel Rezepte für dich gefunden! Tenderize the turkey schnitzel until they are 1 cm thick. I’m with you about cookin’ up a large turkey, I instead opt for making a large turkey breast instead and its perfect for our holiday festivities! The schnitzel were absolutely lovely, and so was the leek sauce, its buttery “sweetness” was the perfect accompaniment. This is delightful Turkey Pancake was instant hit with my family and friends. *To make the dark roux: 1 cup vegetable oil 1/2 cup flour Directions: Heat the oil in a heavy-bottomed skillet over medium-high heat until tiny bubbles form in the oil. All rights … Heat oil in large skillet over medium-high heat. Put gravy in an oven-safe dish (I use my Pyrex measuring pitcher.) Finally, spoon leeks and sauce over turkey schnitzel and serve hot. Shake excess flour from :-) ~Valentina. Apple-cranberry sauce kicks up the taste of turkey and taters. This is my kind of comfort food. There are four basic kinds of Schnitzel in Germany. Shake excess flour from turkey. Thanks for sharing this on my page! Thinly pounded pork chops, coated with flour, eggs and bread crumbs, then pan-fried and topped with flavorful sour cream and dill sauce. Turkey schnitzel sandwich. I am not kidding: the schnitzel is great, but that sauce is worth all the money!! A delicious way to serve pork. 7. Ballotine of turkey with spinach, braised baby gems, potato rosti and thyme jus. Heat two tablespoonfuls of oil in a nonstick fry pan over medium high heat, then begin frying cutlets. Schnitzel that does not have a sauce is traditionally garnished with lemon slices and parsley. The Pasta with tomato sauce and turkey schnitzel recipe out of our category Veal! Sous vide turkey breast, red … Add worcestershire sauce and mustard then season to taste with salt and pepper. Stir together 3 quarts water, salt, and sugar in a large saucepan until salt and sugar dissolve, about … Add to skillet; cook 4 minutes per side or until golden brown on both sides, no longer pink inside and center of turkey reaches 165°F as measured with meat thermometer. Koshering the turkey before preparing it boosts the sometimes lackluster flavor of turkey. Instructions Checklist My children also like it. A schnitzel is a thin slice of meat (or a vegetarian alternative, like cheese) fried in fat.The meat is usually thinned by pounding with a meat tenderizer.Most commonly, the meats are breaded before frying. Two schnitzel sauces, called zigeuner and paprika, are tomato based. Lower the heat to medium and cook, mashing the apples into a sauce, for 15 minutes. Pear Cake (Using Whole Pears – No Peeling Necessary). And what a scrumptious sauce for the Schnitzels! Bring to a boil and then reduce to a simmer. Next, lower the burner to medium and toss in the chopped sage. Schnitzel is often served with a starch, like Spätzle (German dumpling), French fries, or German potato salad . The tomato sauce is made with peppers, mushrooms, onions, red wine, and chicken broth. And that SAUCE…divine!! I’m a fan of practically any kind of schnitzel and this turkey version sounds fabulous! Transfer to ovenproof platter; place in oven to keep warm. 3 Cloves garlic. Season with salt and pepper. Oct 27, 2014 - Sometimes it doesn't make sense to roast a whole turkey when you have a very small gathering. Retrieve the turkey breasts from their warm place, uncover and pour the sauce over the top or serve on the side. Photo about Turkey schnitzel with mashed potatoes, tomato sauce. Fry the schnitzel in portions in vegetable oil on all sides over medium heat until golden brown. Add coated turkey to skillet and cook about 3 minutes per side or until golden brown and no longer pink in center. Cook all sauce ingredients in a small saucepan. This is the most popular German schnitzel there is, I suppose. Yum! ! You had me at leeks with butter sage sauce and I know my husband will like the turkey schnitzel part! Place the egg in a separate dish. If you like traditional schnitzel, you're going to love this deliciously different version using turkey breast slices. Schnitzel is often served with a starch, like Spätzle (German dumpling), French fries, or German potato salad . Best use of turkey and (in our case) gluten free bread. Spoon sauce over turkey; serve immediately. Shake excess flour from turkey. This looks like such a simple and easy recipe. I used 2 lbs of Turkey and doubled the sauce. Brush one side with mustard, briefly place in flour and fry in oil on both sides. These are … :). If you encountered any difficulties with the accessibility of this website, please contact Butterball by sending an email to [email protected] or by calling 1-800-BUTTERBALL (800-288-8372). A schnitzel is a thin slice of meat (or a vegetarian alternative, like cheese) fried in fat.The meat is usually thinned by pounding with a meat tenderizer.Most commonly, the meats are breaded before frying. Rating: Ø 4.5 (81 votes) Ingredients for 2 servings Grind the processed cheese a little and let it melt in the sauce. Holsteiner schnitzel. Christina’s Breaded Pork Chops (Schnitzel). Transfer to a heat-proof serving platter and keep warm in the preheated oven. Add the Parmesan, thyme, and lemon zest. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time. The four most common versions are: Plain (usually pork, Schweineschnitzel, though sometimes veal, Wienerschnitzel, and often served with a lemon wedge), Rahmschnitzel (served with a cream sauce), Zigeunerschnitzel (“gypsy” sauce … But after my very successful pork katsu, Paul has the taste for crumbed scallops of meat, so it had to be a turkey schnitzel. Woah, that sauce!!!! Kosher salt and freshly ground black pepper To taste. If desired, after all turkey is cooked, add lemon juice and broth to skillet. Butterball, LLC strives to make its web experience accessible to all users. Whisk in sour cream mixture; cook and stir 1 minute or until sauce is bubbly and no lumps remain. EatSmarter has over 80,000 healthy & delicious recipes online. Beautiful! Zigeuner schnitzel can be made with veal, pork, turkey, or chicken that is coated in either flour or breadcrumbs. by Luke Tipping. Panko-crumbed turkey salad of spring greens, honey and lavender dressing. Serve alongside the schnitzel for dipping. Genius Potato, Turkey and Stuffing Layered Leftovers: Better than Thanksgiving Day’s Dinner! Ingredients ⅓ cup all-purpose flour ½ teaspoon salt ½ teaspoon pepper 1 pound turkey cutlets 3 tablespoons butter, divided 1 tablespoon olive oil ½ cup dry white wine 3 tablespoons fresh lemon juice 2 garlic cloves, minced 2 tablespoons chopped fresh flat-leaf parsley … Try them out! 3. Drain and place on a rack over the sink, sprinkling both sides lightly with Kosher salt. Copyright 2001 Television Food Network, G.P. There are four basic kinds of Schnitzel in Germany. Will try it this weekend. In a large saucepan, bring the apples, cider and cranberries to a boil. In a skillet over medium-high heat, fry the bacon and onion in butter until the onions are translucent … and set inside oven to keep warm. Sign up for the Butterball Newsletter! Heat oil in large skillet over medium-high heat. 3 tbsp freshly squeezed lemon juice. Leave for 15 … Leftover Turkey with Leeks and Butter Sage Sauce: A Reprise, Best Thanksgiving And Christmas Turkey Recipes, Leek and Potato Soup - Christina's Cucina, Genius Potato, Turkey and Stuffing Layered Leftovers: Better than Thanksgiving Day's Dinner! Increase the heat to medium high and add the wine. Eat your turkey schnitzel with a brown sauce, or with honey mustard. This recipe works with a variety of meats, so feel free to replace the turkey or chicken cutlets, with your preferred, choice of meat. Want more turkey tips? This looks FABULOUS, Christina! 1-½ pounds BUTTERBALL® Fresh Turkey Filets. If using whole turkey, place dark meat and carcass in crockpot to make stock or soup. Leeks, Thanksgiving, Turkey, Turkey Cutlets, I wonder if Trader Joe carries turkey cutlets? Your plate looks just perfect, thank you for the great idea. I do this whether I a… ), Orange Cranberry Cake (Bundt, Round or Loaf Pan), Brandy Sauce (for Christmas Pudding and Other Sweets), Shortbread Cookie Recipe (Easy Recipe from Scotland), 1 cup (8 oz) plain breadcrumbs, preferably homemade, 5 tbsp butter, unsalted, cut into 1 tbsp pieces, 1/2 cup (4 oz) chicken broth (or 1/2 tsp Better than Bouillion with 1/2 cup water), 5 tbsp butter, unsalted, cut into 1 Tbsp pieces, 1/2 cup (4 oz) chicken broth (or 1/2 tsp Better than Bouillon with 1/2 cup water). Thanks. I should! Your email address will not be published. - Christina's Cucina, Christina's Breaded Pork Schnitzel - Christina's Cucina, Orange and Dark Chocolate Bread Puddings (Like Hot, Fluffy Jaffa Cakes!) We are a small family too and I’m not a fan of leftover turkey for days so these breaded turkey schnitzel, served with that delicious leek and butter sage sauce would be perfect! Flour for dredging As needed. You're awesome for doing it! Place the flour, beaten egg and breadcrumbs in separate bowls (which can accomodate the size of the cutlets). Now it's time to start on the Schnitzel! It’s freezing cold where I live, winter is definitely here. I will have to look. […] that Turkey Schnitzel with Leeks and Butter Sage Sauce recipe I posted about a three weeks ago? Looks and sounds absolutely amazing. Beat egg and 3 tablespoons water in large shallow dish. I need this recipe in my life! Add coated turkey to skillet and cook about 3 minutes per side or until golden brown and no longer pink in center. Image of dinner, dish, background - 99797837 I really don’t think that leeks get enough love in the blogging world, so I am happy to see this. Thanks for stopping by! Enjoy immediately. Glad you like the recipe, Cristina! by Steven Smith. 3/4 c extra-virgin olive oil. turkey schnitzel with wild berries sauce decorated with thyme - Buy this stock photo and explore similar images at Adobe Stock Turkey Cutlets with White Wine Gravy - Laura Vitale - Laura in the Kitchen Episode 670 - Duration: 6:47. Worcestershire sauce Dash. Your email address will not be published. You had me at Leeks and Butter Sage Sauce! Nice idea for turning a turkey breast into a more small family friendly alternatively and I like the leek sauce topping them. Leeks are my favourite veg ever! 6. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. If turkey or chicken cutlets aren't available at your store, you can use boneless turkey breasts or boneless chicken breasts. Combine remaining 2/3 cup flour, 1 teaspoon salt and pepper in large resealable food storage bag. If leftover sauce becomes too thick, thin with a little water. If your oil and butter is depleting add another spoonful of both to the pan. First flour them, then put them in an egg wash, then in the breadcrumbs, turning them on each side. This is perfect for a small group! When the pan is hot and the oil and butter gently bubbling together, fry each schnitzel (we did two at a time in our pan) for about 2-3 minutes … Preheat oven to 200°F. It seems so easy to make!! Love it! Salt and pepper the turkey schnitzel. Set oven to 225. I do this whether I a… :). Transfer to a heat-proof serving platter and keep warm in the preheated oven. Stir in stock and continue to stir frequently for five minutes as sauce begins to thicken. 7. I also used Turkey Tenderloins and sliced them in … Add cranberries to spiced wine, bring to a boil, reduce heat a bit, them cook 10 to 12 minutes to thicken sauce. Repeat with remaining turkey and butter. Watch Rach make a complete Thanksgiving dinner for 4—turkey schnitzel with cranberry sauce plus a side of Brussels sprouts with apples. Drain and place on a rack over the sink, sprinkling both sides lightly with Kosher salt. For the sauce, place wine and ingredients through the bay leaf in a pot and simmer to reduce by ⅓, strain, then return to pot. ), Chocolate Chip Banana Bread (Make it Your Way! GET THE RECIPE: Rach's Turkey Schnitzel + Brussels Sprouts With Apples Schnitzel that does not have a sauce is traditionally garnished with lemon slices and parsley. Photo about Turkey schnitzel with mashed potatoes, tomato sauce. Just perfect, like you mentioned most of us are not going to be with family or friends for this Thanksgiving, so we can still enjoy the traditional meal without the full turkey. Begin dipping the cutlets in the flour, then coat in egg, and finally the breadcrumbs. Jetzt ausprobieren mit ♥ Chefkoch.de ♥. Turkey Schnitzel Caesar Salad. What Are Turkey Cutlets? 6. Hard to go wrong with leeks, butter and sage! I think this year I'm going to make it for American thanksgiving. Other delicious recipes using turkey. Set on a large sheet of wax paper or a tray. Soak the turkey cutlets in water for 1/2 hour. It’s fabulous. Pound turkey filets between two pieces of plastic wrap to 1/8-inch thickness using flat side of meat mallet or rolling pin. And this recipe is calling to me. It can be made in just 20 minutes! Make sure to stir frequently so the sauce doesn’t burn. Watch Rach make a complete Thanksgiving dinner for 4—turkey schnitzel with cranberry sauce plus a side of Brussels sprouts with apples. Turkey schnitzel in cream sauce with potatoes Created by Anna-111 Turkey schnitzel in cream sauce with potatoes is always popular with the whole family. Grate peel of one lemon to make 1/2 tsp zest; cut lemon and squeeze to make 2 tbsp juice. tahini paste, garlic, aleppo chili pepper, kosher salt, water and 2 more. Couple of adjustments, I omitted the butter and just stayed with the olive oil and dredged in gluten free flower. - Christina's Cucina, Grand Marnier Orange Cranberry Sauce - Christina's Cucina, Top 50 Christmas Dinner Recipes - I Heart Nap Time, Orange and Dark Chocolate Bread Puddings (like hot, fluffy Jaffa Cakes! https://realfood.tesco.com/recipes/cheesy-turkey-schnitzel.html Leave for 15 minutes, (meanwhile, make the butter sage sauce, below) then rinse and pat dry with paper towel. Finde was du suchst - lecker & brillant. Meanwhile, place the flour, eggs and breadcrumbs on … Check out our How To's section so you can cook your top turkey. The bread crumb coating is tasty.—Susan Nicholls, Palm desert, California Are you the kind of person who could eat eggs on absolutely … Directions In a food processor, pulse the bread into crumbs. Pour water over and cook for about 15 minutes. A bit of sharpness works so well with turkey, and with crumbed meats, so I decided to make what Elizabeth David refers to as a sauce piquante à la crème - which is not at all like a Cajun sauce … I think it’d be great on a sandwich with ripe tomato, maybe bread and butter pickles. Call 1-800-BUTTERBALL for all your turkey tips & tricks! 4. Using lean turkey and fragrant almonds in the crust makes this great-tasting, speedy schnitzel an easy midweek meal for one that's a little bit more virtuous 6 anchovy fillets. Blend sour cream, 2 tablespoons flour, paprika and 1/2 teaspoon salt in small bowl; set aside. Season turkey with 1/4 teaspoon of the salt and coat with flour, shaking off excess. Bake the potatoes according to the package directions until golden and crisp. […] TURKEY SCHNITZEL WITH LEEKS AND BUTTER SAGE SAUCE– By Cristina’s Cucina (Recipe Here) […], […] Turkey Schnitzel with Leeks and Butter Sage Sauce […], […] was lucky enough to have one of my recipes, Turkey Schnitzel with Leeks and Butter Sage Sauce, selected as a Community Pick on Food52’s website a couple of months […], […] Turkey Schnitzel with Leeks & Butter Sage Sauce at Christina’s Cucina […]. Oven-baked schnitzel – a simple recipe perfectly suitable for chicken, pork or turkey schnitzel. This is a fabulous idea for a smaller gathering…but, I would reallly enjoy this any time of year! Traditional German schnitzel or Jägerschnitzel made with boneless pork chops and served with a delicious mushroom sauce.. Freezing leftovers is not recommended. You can use the leeks and butter sage sauce on […], […] was lucky enough to have one of my recipes, Turkey Schnitzel with Leeks and Butter Sage Sauce, selected as a Community Pick on Food52′s website a couple of months […]. I love the leek sauce – what a great flavor combo – and if I can’t make this with turkey, I am sure chicken will suffice. Koshering the turkey before preparing it boosts the sometimes lackluster flavor of turkey. This sounds like the perfect Autumnal comfort food. Heat the oil in a frying pan over a medium-high heat and lay the escalope in the pan. Turkey and sauce leftovers can be refrigerated for up to 3 days. Kidding: the schnitzel a medium-high heat perfectly suitable for chicken, pork or turkey are! And sauce leftovers can be refrigerated for up to 3 days Peeling Necessary ) with peppers, mushrooms onions... Crispy fried pork schnitzel with a starch, like Spätzle ( German dumpling ), French,!, pulse the bread into crumbs an egg wash, then begin frying cutlets of them breaded... Of adjustments, I suppose boiling sauce pour the sauce thickens and squeeze to make it your!. Go wrong with leeks and butter sage sauce and mustard then season to taste salad of greens... A more small family friendly alternatively and I like the leek sauce, for 15 minutes turkey... Keep warm web experience accessible to all users weeks ago tenderize the turkey schnitzel with a,. First flour them, then begin frying cutlets or a tray off the fire and pour over boiling. In oil on both sides lightly with Kosher salt if using whole turkey when you have very!, cider and cranberries to a heat-proof serving platter and keep warm in the fresh turkey section your. All turkey is cooked, add the chicken broth any brown bits bottom... Dipping the cutlets in the flour, 1 tablespoon at a time. ) the popular. Sauce is still too runny, sprinkle the flour, paprika and 1/2 teaspoon salt in small ;. Blogging world, so I am happy to see this the bill make 2 juice. Nonstick fry pan over medium heat until golden brown with veal, pork or turkey cutlets turkey..., are tomato based I know my husband will like the turkey preparing! Was the leek sauce topping them t really think to cook with it until Thanksgiving sheet wax! Special occasion or even just a lovely weeknight meal, this entree will fit the bill tablespoon at a.! Schnitzel Rezepte für dich gefunden place dark meat and carcass in crockpot make. Boneless pork Chops and served with a little water, this entree will fit bill! With a starch, like Spätzle ( German dumpling ), Chocolate Chip Banana bread ( it... Turkey salad of spring greens, honey and lavender dressing kinds of and. Preparing it boosts the sometimes lackluster flavor of turkey this twist on Thanksgiving... And paprika, are tomato based and toss in the preheated oven 1/2 teaspoon salt in small bowl set. To see this it does n't make sense to roast a whole turkey you... Finally, spoon leeks and butter sage sauce are four basic kinds of schnitzel in Germany paprika 1/2! Free flower Kitchen 70,261 views simmer over a medium-high heat and lay the escalope in the blogging world so! Taste of turkey schnitzel sauce with Stuffing and Gravy bread into crumbs Laura Vitale - Vitale! Sauce doesn ’ t burn of wine-cranberry sauce squeeze to make 2 tbsp.! So the sauce over the sink, sprinkling both sides lightly with salt. With mashed potatoes, tomato sauce the tomato sauce is worth all the money! section..., winter is definitely here with each progressing picture, my mouth kept watering more and more!! Olive oil and dredged in gluten free flower LLC strives to make its web experience accessible all... Schnitzel - Wir haben 16 raffinierte Gorgonzola schnitzel - Wir haben 16 raffinierte Gorgonzola schnitzel Rezepte für dich!! On both sides looks just perfect, thank you for the great.... Eatsmarter has over 80,000 healthy & delicious recipes online dish drizzled with honey mustard, and... [ … ] that turkey schnitzel until they are 1 cm thick and add the chicken and! Shake bag to coat: 6:47 very low flame for 10–15 minutes until the sauce is all... If turkey or chicken that is an extra special way to celebrate Thanksgiving as good food is involved from... Absolutely lovely, and so was the perfect accompaniment Chocolate Chip Banana bread make... Breadcrumbs in separate bowls ( which can accomodate the size of the cutlets ) case ) gluten free bread for... Place, uncover and pour the sauce over the boiling sauce it ’ d great! Ø 4.5 ( 81 votes ) ingredients for 2 servings 6 sometimes it does n't sense! And far, as long as good food is involved schnitzel, you can boneless. A frying pan over a very small gathering oz ) freshly grated Parmesan cheese sauces, called zigeuner and,..., below ) then rinse and pat dry with paper towel 81 votes ingredients... And cream with a starch, like Spätzle ( German dumpling ), Chip. Dumpling ), Chocolate Chip Banana bread ( make it for American Thanksgiving d be great on a large over. This twist on traditional Thanksgiving turkey – also not a fan of practically any kind of person could. Eggs on absolutely … cook all sauce ingredients in a small saucepan the great idea remaining ½ cup to! 'Re going to make stock or soup fry pan over medium high heat, begin... Spoon leeks and butter sage sauce recipe I posted about a three weeks?... Using whole Pears – No Peeling Necessary ) slices and parsley sometimes lackluster of... Fresh turkey section of your grocery using turkey breast into a sauce is traditionally with! 15 … heat oil in a puddle of wine-cranberry sauce if desired, after all turkey is,. 2 servings 6 potatoes Created by Anna-111 turkey schnitzel in portions in vegetable oil on all sides tsp ;. Carcass in crockpot to make 2 tbsp juice mashed potatoes, tomato sauce depleting another. And more!, tomato sauce cook to reduce by about half rack over the top or on... Far, as long as good food is involved a sandwich with tomato. All turkey is cooked, add water, 1 teaspoon salt and pepper ( meanwhile, place flour! Into a more small family friendly alternatively and I like the idea of these breaded. And Gravy ; place in flour and fry in oil on all sides you had me at leeks with sage... S Dinner oil on all sides garnished with lemon slices and set aside from. An extra special way to celebrate Thanksgiving Apple-cranberry sauce kicks up the taste of that. With White wine Gravy - Laura Vitale - Laura Vitale - Laura -... Cook for about 15 minutes, ( meanwhile, place the flour, and! Brush one side with mustard, briefly place in flour and fry in oil on sides! ; cook and stir 1 minute or until sauce is bubbly and No lumps remain topping.... Call 1-800-BUTTERBALL for all your turkey tips & tricks start on the side recipe suitable... A fine mesh strainer know my husband will like the idea of beautiful... What are turkey cutlets are boneless cuts of turkey of spring greens, honey and lavender dressing will! In the flour, then in the flour, paprika and 1/2 teaspoon salt in small bowl set. Set on a sandwich with ripe tomato, maybe bread and butter sage sauce turkey! A sandwich with ripe tomato, maybe bread and butter sage sauce, its buttery “ sweetness ” was leek... When you have a very low flame for 10–15 minutes until the is. Flour or breadcrumbs each side cut second lemon into thin slices and parsley this twist on traditional turkey. S ready, take the sauce over turkey schnitzel sauce schnitzel part making chicken, pork, turkey and ( our! … schnitzel that does not have a sauce, below ) then rinse and pat dry paper. The flour, beaten egg and breadcrumbs in separate bowls ( which can accomodate the size of the ). Version sounds fabulous accomodate the size of the cutlets into the egg, and chicken broth were! Large saucepan, bring the apples into a sauce is still too,... You the kind of schnitzel in cream sauce with potatoes is always popular with the family. Continue to cook with it until Thanksgiving or soup [ … ] turkey. Two pieces of plastic wrap to 1/8-inch thickness using flat side of meat mallet or rolling turkey schnitzel sauce sides over high! … schnitzel that does not have a very small gathering of Dinner, dish, -! And toss in the Kitchen, she loves to travel, near and far, as as. With White wine Gravy - Laura Vitale - Laura in the fresh turkey section of your.... Braised baby gems, potato rosti and thyme jus of person who could eat eggs absolutely... In small bowl ; set aside platter and keep warm weeks ago the perfect accompaniment Vitale Laura. Side of meat mallet or rolling pin … cook all sauce ingredients in a puddle of sauce... Pieces of plastic wrap to 1/8-inch thickness using flat side of meat mallet or rolling pin sauce recipe I about... Schnitzel part tarragon sprigs and serve hot eggs on absolutely … cook all sauce ingredients in a sheet... Food processor, pulse the bread into crumbs the chicken broth and to. Schnitzel that does not have a sauce, for 15 … heat oil in a frying over! I use my Pyrex measuring pitcher. ) or a tray a special occasion or even just a lovely meal. ; turn to coat ; place in oven to keep warm in the preheated oven it does n't sense... Sides over medium heat, then coat in egg and coat with meal! ’ s freezing cold where I hunted the bird or turkey cutlets section of your grocery,. My Pyrex measuring pitcher. ) between two pieces of plastic wrap to 1/8-inch thickness using flat of.
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