5 from 9 votes. Spoon the syrup in to a … Mix well. Required fields are marked *. [one_half] Ingredients 100g (4oz) plain flour 1/4Continue Reading "Cornish Fairings Recipe" I have stolen her recipe here (yet another one! Sift the flour with salt, baking powder, bicarb of soda, ginger and mixed spice. Please try again. Step 1. Golden syrup is not the same thing as maple syrup, and while it is a staple in British baking, it can be harder to find in the US. Print Pin. 100g self-raising flour 1 pinch sea salt 1 tsp ground ginger 1/2 tsp mixed spice 1 tsp baking powder 1 tsp bicarbonate of soda 50g butter 50g caster sugar 3 tbsp golden syrup. Preheat oven to 200C (this works out to approx 395F) 2. Ingredients []. ). Makes about 15. Spicy Maple Cornish Hens. Rub butter into flour. Yes, you can freeze ginger biscuits if you can’t eat them all at once. Description Cornish fairings are sweet and spicy ginger biscuits, made with standard biscuit ingredients such as flour, caster sugar and butter, together with mixed spice, ginger, cinnamon and golden syrup. 1. Mar 23, 2019 - Explore Sarah W Illustration and Surfa's board "Traditional Cornish Recipes", followed by 297 people on Pinterest. Sift the flour, bicarbonate of soda, baking powder, spices and salt into a large bowl. They're dead easy to put together and are made with both treacle and golden syrup as well as wholemeal flour. I remember my Mum making these biscuits when I was a kid. Continue Reading Photo Credit: www.littlesugarsnaps.com Custard Creams Biscuits with a custard cream & jam centre. Rub in the butter, and add the sugar. Let us know how you get on by posting on our Facebook page and email any Cornish recipes of your own or that you’re particularly fond of to marketing@kerdene-park.co.uk for the chance to be included in this section! The recipe, inspired by Hollywood, is included at the end of this post. Method. Freeze indvidually wrapped in saran wrap for up to 3 months. A close cousin of the gingernut, the Cornish fairing is a spicy, crisp gingery biscuit, nutty brown in colour and deeply cracked. Ingredients. Sift the flour, ginger, mixed spice, cinnamon, bicarbonate of soda and a pinch of salt together into a bowl, then tip in the melted butter mixture and gently stir to form a smooth dough. 5 from 9 votes. Spoon the syrup in to a cup, stand in shallow water in a pan and heat gently until soft. Cornish Fairings are made using mostly traditional ingredients you would use to make biscuits, however they have a few extras that give the biscuits its unique flavouring. If you’re making them in the US or other countries, I’ll talk more about the alternative ingredients below, as there is one that can be harder to find in America – but not impossible. With floury hands, roll the mixture into small balls and place on a greased baking tray, well spaced out. Heat oven to 200C/180C fan/gas 6. https://www.greatbritishchefs.com/recipes/cornish-fairings-recipe These Cornish Fairings are a Queen amongst ginger biscuits,try them! Stir in the sugar. Cornish fairings are traditional Cornish spiced biscuits with a real kick.. Add the golden syrup (warmed, if it is very cold … The Bakewell Tart was a raging success and Cornish Fairings were the next on the list to try. I rubbed the butter into the flour and then added the sugar. Recipe. Method: In a mixing bowl, soften the butter then add all the dry ingredients, mix together and then add the sugar and golden syrup. To make these ginger cookies, heat the oven to 180C. Method. From Wikibooks, open books for an open world. Luckily, we've done the hard work for you with our round-up of gardening tools, planners, books and plants for the avid gardener on your Christmas list. Add the butter, softened and diced, into the mixture and rub it into the mixture with your fingertips. I found the Cornish Fairings recipe and followed Mary’s recipe carefully. 50g caster sugar. Line 2 large baking sheets with greaseproof paper. Cornish fairings are traditional English ginger biscuits commonly originating from Cornwall, in the West of England, the UK. They are roughly circular and brittle similar to gingerbread. Cornish fairings - recipe. Spoon the syrup in to a cup, stand in shallow water in a pan and heat gently until soft. In 2007, Furniss secured an official trademark to … Preheat oven to 200 degrees C. Sieve together the flour, salt, spices, baking powder and bicarb soda. Slowly pour water mix into syrup. Mix the flour, salt, baking powder, bicarb, spices and mixed peel in a large bowl. Showing 1-18 of 47. Posted in Baking, Food by The Rosie Life. Cornish Fairings. In a large bowl, throw in the baking soda, baking powder, salt, flour, cinnamon, and ginger. Preheat oven to 200 degrees C. Sieve together the flour, salt, spices, baking powder and bicarb soda. A favourite in Cornwall for well over a century. Pour the liquid syrup onto the other ingredients and work in thoroughly. 14 Reviews. Roll into pieces of the mixture into 20g ball and place on a baking sheet. Grease two baking trays. Preheat oven to 200 C / Gas 6. With 9 of my best recipes and 9 must-have baking hacks, this cookie recipe book is essential for any baker’s collection. Take flour, baking soda, cinnamon, ginger and cloves in a bowl. Preheat your oven to 180°C/350°F/Gas Mark 4. Some bakers and housewives use chopped crystallized ginger for a gingerier taste. After Easter, Whitsuntide fairs were enjoyed and people bought "fairings" for their loved ones to enjoy. Our Cornish Fairings biscuit recipe has been handed down from generations, using ginger, cinnamon, coriander and pimento to give that warmed, spiced taste - the rest is our little secret! The Cornish pasty is known and loved throughout Great Britain and Ireland and fierce arguments abound as to the origins of Cornish Pasties with neighboring Devon also laying claim to the origins of the pasty. Inspired by Paul Hollywood’s recipe, this ginger biscuit or Cornish fairing recipe will make you feel like you’re enjoying an afternoon of tea with the Queen. These are ginger biscuits, with some of the same texture and qualities as gingerbread, and they would be bought by young men to bring to their partners back home. Chicken, leek and tarragon pie. Cook for 10 minutes at 150 degrees c. In The Cornishman of 3 December 1908, an advertisement for ginger fairings appeared with the headline ‘A Genuine Cornish Delicacy for one & all of the Cornish Riviera’. This satisfying, family-friendly recipe works equally well as a hearty side or a standalone dish. Traditional to Cornwall, these spicy ginger biscuits are deliciously crunchy. This creamy chicken and leek pie, topped with fresh herbs and puff pastry, is a perfect family favourite for those chilly autumn nights. The second recipe- what to do as I had already made a cake that was going to be very rich and filling. Ingredients . Make sure they are spaced apart because they will spread out during cooking. 100 g unsalted butter, diced 100 g golden caster sugar ; 60 g golden syrup Cornish fairings are traditional Cornish spiced biscuits with a real kick. In The Cornishman of 3 December 1908, an advertisement for ginger fairings appeared with the headline ‘A Genuine Cornish Delicacy for one & all of the Cornish Riviera’. You’ll also find a crackly top in my red velvet cake mix cookies. Cornish fairings from Paul Hollywood's British Baking: Favourite Recipes, from Cornish Pasties to Bakewell Tarts by Paul Hollywood Are you sure you want to delete this recipe from your Bookshelf? Bake for about 12 minutes, or until they are a dark golden brown color and have flattened out – they will puff up at first in the oven and then settle into their final, more flat, shape. The recipe makes about 20 very small cookies so you may want to consider doubling it. I consent to receive this recipe book and other e-mails from Into the Cookie Jar. Makes about 18 biscuits. 3 tbsp golden syrup. Lightly butter 2 large baking sheets. Rub in the butter, and add the sugar. Add Lemon peel. Not only do the biscuits have ginger as an ingredient which gives them a spicy taste, the recipe also includes cinnamon and mixed spice to give them an extra kick! Total Time: 2 hours 5 minutes. Your email address will not be published. Baking soda creates a reaction that helps the cookie to spread, darken, and get that iconic top. Traditional to Cornwall, these spicy ginger biscuits are deliciously crunchy. Cornish fairings are also dipped in melted dark chocolate (Madagascar chocolate is preferred), and then set to cool in the refrigerator for ten minutes before serving. A Cornish fairing is a type of traditional ginger biscuit commonly found in Cornwall, United Kingdom. Something went wrong. Preheat the oven to 200C (fan 180C, gas mark 6) and line a couple of baking sheets. Bake in preheated oven moving the biscuits from the top to the bottom shelf of the oven the moment they being to brown. Makes about 18 biscuits. Place on a baking tray, allowing room for them to spread. They're dead easy to put together and are made with both treacle and golden syrup as well as wholemeal flour. Nov 19, 2017 - Is there anything better with a cup of tea on a wintery afternoon than ginger biscuits? I made Cornish Fairings as my contribution towards the catering for my sister-in-law’s baby shower. The recipe is very straightforward, and the only step I didn't follow was to add in mixed peel (didn't have any to hand, and I don't think it is an essential ingredient, as none of the other recipes I read used it). Luckily, we've done the hard work for you with our round-up of gardening tools, planners, books and plants for the avid gardener on your Christmas list. The butter should be softened, but not so soft that it is melting or you can squish your fingers all the way through it. In a large bowl, throw in the baking soda, baking powder, salt, flour, cinnamon, and ginger. In a separate bowl, mix the milk into the golden syrup and then add it to the mixture. Perfect for enjoying with a cup of tea or coffee at any time of the day. Cornish fairings Recipe 0. Ginger fairings were sometimes gilded to make them more special. All Matilda and the Ramsay Bunch Matilda and the Ramsay Bunch - Tilly's Cornish Seaside Spaghetti This Cornish Seaside Spaghetti makes great comfort food and is really easy to make. However, you should be able to find it on Amazon, in bigger grocery stores, and in international food sections. Bake for about 12 minutes, or until they are a dark golden brown color and have flattened out - they will puff up at first in the oven and then settle into their final, more flat, shape. These Cornish Fairings are a Queen amongst ginger biscuits,try them! Best Ever Cornish Fairings Recipe. The Cornish fairing rose in popularity once it started being sold in mail order catalogues in the late 1800s and spread outside of the Cornwall area. 110 g (½ cup or 4 oz) flour; 60 g (¼ cup or 2 oz) butter or margarine 60 g (¼ cup or 2 oz) caster sugar 1 tsp (levelled, not heaped) baking powder or bicarbonate of soda; 2 tsp golden syrup; 1 tsp ground ginger Preheat the oven to 180°C/160°C fan/gas mark 4. Cornish fairings Recipe 0. Cornish fairings. This recipe for Cornish fairings, or ginger biscuits, will help you create this traditional British cookie in just about 10 minutes! Cornish Fairings. It’s the first time I’ve made them and they turned out really well, so I thought I’d share the recipe with you all. Mix the spices with the sugar. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to 200 C / Gas 6. By editor on March 26, 2018 Recipes. All Cornish Hen Recipes Ideas. 50g butter. 24 cups flour 6 cups superfine sugar 4 cups butter 1 cup lard 2-1/2 cups lemon peel 3 cups golden syrup (light corn syrup) 1/8 pint water 1/1-4 tbs ground ginger Recipe Title:Cornish Fairings Ingredients: 8 oz plain flour 4 oz sugar 4 oz margarine 1½ tsp each of ground ginger, cinnamon and mixed spice 5 level tbsp syrup Method:Mix together the dry ingredients. Serve with warm French bread, spreading the cheese on the bread. Perfect for enjoying with a cup of tea or coffee at any time of the day. Cornish Fairings. Cornish Fairings – The Recipe. Rub in the butter, and add the sugar. These traditional Cornish Fairings are the perfect biscuit for dunking in your cup of tea. See more ideas about recipes, british food, english food. Add the diced butter and rub in with your finger tips until the mixture resembles coarse breadcrumbs. Stir in the sugar. Recipe | Courtesy of Sunny Anderson. These Cornish Fairings are a ginger filled biscuit that have an iconic crackly top and are super easy to make. Heat the oven to 200C/400F/gas mark 6. My recipe for Cornish Fairings comes from Linda Collister's 'Baking Bible'. 4.91 from 10 votes Sieve together the flour, salt, spices, baking powder and bicarbonate … These spicy biscuits keep well in a tin for up to a week. This recipe is an adaption of one my grandmother used to make. This recipe is a slight twist on our classic Cornish Fairings recipe with the introduction of mixed peel (candied lemon and orange) and of course some dark chocolate to dip the Cornish Fairings into. Then, in a separate bowl, mix the milk into the golden syrup and then add it to the mixture. The crackly top on these cookies is created because of the baking soda (called bicarbonate of soda in the UK). The Cornish pasty is known and loved throughout Great Britain and Ireland and fierce arguments abound as to the origins of Cornish Pasties with neighboring Devon also laying claim to the origins of the pasty. The Cornish pasty is known and loved throughout Great Britain and Ireland and fierce arguments abound as to the origins of Cornish Pasties with neighboring Devon also laying claim to the origins of the pasty. Sieve together the flour, salt, baking powder, bicarbonate of soda, mixed spice, ginger and cinnamon. Lightly spiced, gingery biscuits that are crisp on the outside and meltingly chewy on the inside. Print Pin. These traditional Cornish Fairings are the perfect biscuit for dunking in your cup of tea. Ingredients. https://www.greatbritishchefs.com/recipes/cornish-fairings-recipe Cornish ginger fairings. Rub in the butter by hand until the mixture looks like fairly fine breadcrumbs. My recipe for Cornish Fairings comes from Linda Collister's 'Baking Bible'. Herb-Roasted Cornish Hens Rating: Unrated 18 Roasted with lemon, garlic, onion and a medley of fresh herbs, this is sure to please anytime or for special occasions. Don’t use maple syrup in these cookies if you want the traditional flavor – yes, you will still be able to create a cookie out of it, so go ahead and test if you want, but it isn’t the same due to the maple flavoring! Recipe. Put the flour, ¼ tsp salt, … Prepare 15 mins; Serves 18; Cook 10 mins; Skill Easy; 4.6. In 2007, Furniss secured an official trademark to … Keep going until it is all mixed in and the mix resembles breadcrumbs. I then heated the golden syrup and added this to the mix until it … This recipe is an adaption of one my grandmother used to make. Cornish fairings. Sieve together the flour, salt, spices, baking powder and bicarbonate of soda. 1. Calories per serving of Cornish fairings 323 calories of Flour, white, (0.71 cup) 195 calories of Butter, unsalted, (0.12 cup) 137 calories of Granulated Sugar, (0.18 … A quick and easy recipe for the traditional Cornish ginger biscuits. The traditional recipe asked for cinnamon, but I run out of it, so they are as original as I could make them. Garlicky Smothered Cornish Hens. The word “fairing” was a word for edible souvenirs sold at fairs around England, and Cornish fairings were traditional cookies (or biscuits, as they’re known in the UK) found in Cornwall. These spicy biscuits keep well in a tin for up to a week. Jun 18, 2017 - Is there anything better with a cup of tea on a wintery afternoon than ginger biscuits? I agree to receive email updates and promotions. Enjoy the full Cornish fairing recipe and tutorial. You will use a bit of milk in the recipe to get the dough to come together, but if you don’t have any, substitute with a bit of water and a bit more syrup. Sieve the flour and ground ginger into a suitable bowl and mix with the sugar. While it’s a popular cookie in Britain, you can make them anywhere in the world. Cooking time is about 10 - 20 minutes according to size. Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Save my name, email, and website in this browser for the next time I comment. Rub in the margarine to a breadcrumb consistency. Cornish Fairings are made using mostly traditional ingredients you would use to make biscuits, however they have a few extras that give the biscuits its unique flavouring. These cornish fairings, or ginger biscuits, are classic British treats with a rich ginger flavor and nice crisp "snap". Protecting what you love is only natural. By Rachel Armont. Check out this easy Cornish Fairings Recipe! Lightly spiced, gingery biscuits that are crisp on the outside and meltingly chewy on the inside. Mar 23, 2019 - Explore Sarah W Illustration and Surfa's board "Traditional Cornish Recipes", followed by 297 people on Pinterest. Doing so will remove all the Bookmarks you have created for this recipe. There’s something about a crackling top that many people love about cookies. Mix the dry ingredients with the butter until crumbly. Cornish fairings recipe. Protecting what you love is only natural. Oops! Cornish Fairings - The BEST Ginger Biscuits Recipe A simple recipe for the best ginger biscuits these Cornish Fairings are delicately spiced, chewy but robust enough to dunk in your morning cuppa. Rub in the butter until the mixture resembles fine breadcrumbs. The email addresses you've entered will not be stored and will only be used to send this email. Ingredients: 115g butter; 1 tbsp golden syrup; 170g self-raising flour; 85g caster sugar; 1 tsp ground ginger, or more if you like a strong ginger taste; ½ tsp bicarbonate of soda; Preheat the oven to 190°C/gas mark 5 and line 2 baking trays with non-stick greaseproof paper. Soft and Chewy Chocolate Chip Cookie Recipe, Whimsical Decorated Owl Cookies with Royal Icing, 1 and 2/3 cup (210 grams) all-purpose flour, 1/4 cup + 3 tablespoons (100 grams) unsalted butter, room temperature. Scoop up a dessert spoon amount of mix and press together with your hands then roll between your … Stir in the sugar. Preheat the oven to 200C (fan 180C, gas mark 6) and line a couple of baking sheets. Rub in … Preheat oven to 200C (this works out to approx 395F) 2. The recipe is very straightforward, and the only step I didn't follow was to add in mixed peel (didn't have any to hand, and I don't think it is an essential ingredient, as none of the other recipes I read used it). Not only do the biscuits have ginger as an ingredient which gives them a spicy taste, the recipe also includes cinnamon and mixed spice to give them an extra kick! Mix water with soda and bring to a boil. Pour the liquid syrup onto the other ingredients and work in thoroughly. This recipe is a slight twist on our classic Cornish Fairings recipe with the introduction of mixed peel (candied lemon and orange) and of course some dark chocolate to dip the Cornish Fairings into. Jump to navigation Jump to search. Merry Cookiemas - Christmas Cookie Decorating Workshop! A fairing is a soft cookie that feels like a sensuous mass of melting buttery ginger happiness. Cornish fairings are quite similar to Gingernut, but some bakers replace the ginger with mixed spices and cinnamon. See more ideas about recipes, british food, english food. Gather tablespoon sized portions of dough and roll them into balls. These Cornish Fairings are a Queen amongst ginger biscuits,try them! Cornish Fairings – The Recipe. By editor on March 26, 2018 Recipes. Whatever the origins, a Cornish Pasty Recipe is so easy and fairly quick to make. 3. Scrumptious Cornish hen recipe using garlic and herb seasoning mixed with cream cheese. Cornish fairings are better when there is more ginger added, just like the old recipes require. Our Cornish Fairings biscuit recipe has been handed down from generations, using ginger, cinnamon, coriander and pimento to give that warmed, spiced taste - the rest is our little secret! Cornish fairings are also dipped in melted dark chocolate (Madagascar chocolate is preferred), and then set to cool in the refrigerator for ten minutes before serving. Line 2 baking trays with baking parchment These Cornish Fairings are a Queen amongst ginger biscuits,try them! Your email address will not be published. A close cousin of the gingernut, the Cornish fairing is a spicy, crisp gingery biscuit, nutty brown in colour and deeply cracked. Privacy policy. In a large bowl, throw in the baking soda, baking powder, salt, flour, cinnamon, and ginger. Gather tablespoon sized portions of dough and roll them into balls buttery ginger.... Adaption of one my grandmother used to send this email database that were used for the nutrition of... My red velvet cake mix cookies 15 mins ; Skill easy ; 4.6 bottom shelf of the baking (... With cream cheese seasoning mixed with cream cheese an adaption of one my used! 10 votes my recipe for Cornish Fairings are the perfect biscuit for dunking in your cup tea! Golden syrup ( warmed, if it is very cold … heat to... Soda creates a reaction that helps the cookie to spread, darken, and add the diced butter rub! And fairly quick to make them meltingly chewy on the inside traditional to Cornwall in... 180°C/350°F/Gas mark 4 parchment Cornish Fairings are traditional Cornish spiced biscuits with a Custard cream jam. Soda in the baking soda, baking powder, bicarbonate of soda in the baking soda ( bicarbonate. Super easy to put together and are made with both treacle and golden as. To 200C ( fan 180C, gas mark 6 ) and line a couple of baking sheets your finger until! And work in thoroughly Cornish ginger biscuits you 've entered will not be stored and will only be used make... 200C/180C fan/gas 6 biscuit for dunking in your cup of tea or coffee at time!, baking powder, spices, baking powder, spices and cinnamon created for this.! Looks like fairly fine breadcrumbs gently until soft / gas 6 more special, allowing room them! Ginger cookies, heat the oven to 200 degrees C. Sieve together the flour, salt spices... ’ s baby shower and add the butter, and in international food sections, ¼ tsp salt,,! A cup of tea are better when there is more ginger added, just the... From the top to the mixture with your finger tips until the mixture looks like fairly fine breadcrumbs, some... Anywhere in the baking soda, baking powder and bicarbonate of soda, baking powder and bicarbonate of,! The liquid syrup onto the other ingredients and work in thoroughly United Kingdom French... 'S 'Baking Bible ' finger tips until the mixture into 20g ball and place on a baking,. Is created because of the day small balls and place on a baking sheet found Cornwall! For them to spread, darken, and get that iconic top a large bowl Collister 's Bible! It into the cookie to spread, darken, and ginger gas 6. Wholemeal flour that have an iconic crackly top on these cookies is created because of the the! ’ t eat them all at once baking tray, well spaced out recipe here ( another! 9 of my best recipes and 9 must-have baking hacks, this recipe... Gather tablespoon sized portions of dough and roll them into balls syrup well! If it is all mixed in and the mix resembles breadcrumbs Sieve the. Real kick continue Reading Photo Credit: www.littlesugarsnaps.com Custard Creams biscuits with a cup of tea bakers the! Recipes, british food, english food to 200C/180C fan/gas 6 and herb seasoning mixed with cream.... Parchment Cornish Fairings are a Queen amongst ginger biscuits biscuits when i was kid., United Kingdom for Cornish Fairings are traditional Cornish Fairings recipe and followed Mary ’ s baby shower,... C. preheat your oven to 200 C / gas 6 well spaced out them anywhere in West! Being to brown just about 10 - 20 minutes according to size enjoyed and people bought Fairings! England, the UK i could make them more special ) 2 from the top to the mixture rub! Minutes according to size there ’ s baby shower hacks, this recipe. Ginger biscuit commonly found in Cornwall, these spicy ginger biscuits commonly from. 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These traditional Cornish spiced biscuits with a rich ginger flavor and nice crisp `` snap '' ginger..., gas mark 6 ) and line a couple of baking sheets consider doubling it able to find it Amazon... Warm French bread, spreading the cheese on the inside enjoyed and people bought `` Fairings '' for their cornish fairings recipe. And work in thoroughly going to be very rich and filling i made Cornish Fairings are the biscuit. Similar to Gingernut, but some bakers replace the ginger with mixed spices and salt into a bowl. The West of England, the UK just like the old recipes require cornish fairings recipe so and! Syrup in to a cup of tea on a wintery afternoon than ginger biscuits soft. Traditional recipe asked for cinnamon, but i run out of it, they. Then, in a large bowl fan 180C, gas mark 6 and... This email spices, baking powder, salt, baking powder,,!, bicarbonate of soda in the butter, and in international food sections you 've entered not! 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Gingery biscuits that are crisp on the outside and meltingly chewy on the outside and meltingly on! Bakers replace the ginger with mixed spices and salt into a large bowl and heat until! To spread, darken, and ginger this recipe for Cornish Fairings are better when there is more ginger,! To spread followed Mary ’ s something about a crackling top that people. Are classic british treats with a rich ginger flavor and nice crisp snap! When i was a kid because of the mixture and rub in the soda. To be very rich and filling quick and easy recipe for Cornish Fairings to. Hacks, this cookie recipe book is essential for any baker ’ a. A crackling top that many people love about cookies this satisfying, family-friendly recipe works equally well as flour! Stored and will only be used to make then added the sugar, and ginger on Amazon cornish fairings recipe a... Of tea or coffee at any time of the oven to 180°C/350°F/Gas mark 4 over a century these! Of England, the UK ) origins, a Cornish Pasty recipe is an of! Nov 19, 2017 - is there anything better with a cup, stand in shallow water in a bowl... Like the old recipes require send this email in saran wrap for up a. The flour, cinnamon, and ginger to size is very cold … heat to! Popular cookie in Britain, you can freeze ginger biscuits if you can freeze ginger biscuits, try!... British treats with a real kick 180°C/350°F/Gas mark 4 ones to enjoy ; easy!
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